Barbera
Northern Italian Grape
Piedmont -DOCG Barbera d'Alba, Barbera d'Asti
And other regions as well
Fruity - strawberry, raspberry, cherry
Light- Medium bodied
Soft Tannins
High Acidity
Pair with rich foods like cheeses, meats and mushrooms
pasta/risotto - parmesan/truffles
Piedmont -DOCG Barbera d'Alba, Barbera d'Asti
And other regions as well
Fruity - strawberry, raspberry, cherry
Light- Medium bodied
Soft Tannins
High Acidity
Pair with rich foods like cheeses, meats and mushrooms
pasta/risotto - parmesan/truffles